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Our Greek Koroneiki is sweet and delicate with malty, floral notes. There is a slight peppery finish and some astringency. A great choice for baking!
Crush Date: November 2021
Bio-phenols Intensity: 297.2 (Mild)
Organoleptic Taste Panel Assessment: Fruitiness: 5.0, Bitterness: 3.0, Pungency: 3.5