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This ever popular antioxidant powerhouse is loaded with 181 ppm of healthful Oleocanthal which lends this oil its powerful pepperiness. It is unique and complex with tropical fruit characteristics, a sweet berry center and fiery Szechuan peppercorn finish/lingering spicy mouth feel.  Low bitterness.

Origin: Portugal
Crush Date: September/October 2023
Bio-phenols Intensity: 613.28 (Robust)
Organoleptic Taste Panel Assessment: Fruitiness: 5.3, Bitterness: 4.3, Pungency: 4.5