Ultra Premium Extra Virgin Olive Oils


Product : Frantoio
Origin : Chile
Crush Date : May 2018
Polyphenol Intensity : 274.7
Organoleptic Taste Panel Assessment : Fruitiness: 5.5
Bitterness: 4.0
Pungency: 5.0
This beautifully balanced and complex Frantoio/Leccino offers a nice pungency and is malty, creamy and viscous, displaying prominent notes of green apple peel and dried herbs. A wonderful introductory extra virgin olive oil for the soon to become connoisseur of our more pungent EVOO's.

Quantity:  size guide


Product : Favolosa
Origin : Chile
Crush Date : May 2018
Polyphenol Intensity : 346.2
Organoleptic Taste Panel Assessment : Fruitiness: 4.9
Bitterness: 3.5
Pungency: 3.5
This stunning example of Favolosa is well balanced and beautifully complex, displaying dominant savory and herbaceous notes, showcasing bitter greens, green tea and fresh mint.

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Product : Picual
Origin : Chile
Crush Date : May 2018
Polyphenol Intensity : 378.6
Organoleptic Taste Panel Assessment : Fruitiness: 5.0
Bitterness: 3.5
Pungency: 4.0
This big bold Picual displays prominent tasting notes of fresh cut grass, green tomato leaf, dandelion greens and peppery arugula.

Quantity:  size guide


Product : Koroneiki
Origin : Chile
Crush Date : May 2018
Polyphenol Intensity : 457.4
Organoleptic Taste Panel Assessment : Fruitiness: 5.5
Bitterness: 4.5
Pungency: 4.5
This assertive Koroneiki displays dominant herbaceous notes, with lingering black pepper sensations, green banana and green tea. Beautiful and bold.

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Product : Don Carlo
Origin : South Africa
Crush Date : May 2018
Polyphenol Intensity : 463
Organoleptic Taste Panel Assessment : Fruitiness: 4.8
Bitterness: 4.5
Pungency: 3.0
This is the legendary Don Carlo. "The Don" displays dominant notes of peppery arugula, bitter dandelion greens and fresh cut herbs. A very bold Extra Virgin Olive Oil, perfect for those looking for something Robust and Healthy.

Quantity:  size guide


As our Ultra Premium Extra Virgin Olive Oils change/rotate twice per year, please call us with your questions at 804-897-6464, or e-mail us: orders@theoliveoiltaproom.com