Our ever popular Australian hojiblanca is loaded with luscious fruity notes of stone fruit, ripe tomato and sweet garden herbs.  No bitterness but a hint of pungency on the finish. A crowd pleaser in the delicate category.

Origin: Australia
Crush Date: May 2021
Polyphenol Intensity: 146.8 (Mild)
Organoleptic Taste Panel Assessment: Fruitiness: 5.5, Bitterness: 2.8, Pungency: 2.8