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If you love fresh figs, this balsamic is for you, as it is rich and full of fresh fig flavor.

Suggested Uses:
With fresh fruits and ripe cheeses and as vinaigrette over spinach salad with oranges, walnuts and pecans.

Pairs With:
Wild Mushroom and Sage Olive Oil. This is great as a marinade for pork loin or chicken. Mixes beautifully with Whole Fruit Blood Orange Olive Oil as a vinaigrette.