Time for some “Comfort Food”, but this is healthier than burgers and fries.

Ingredients:

• 2-3 bunches of fresh Kale rinsed and de-ribbed
• 1 can of Cannellini beans rinsed and drained
• ½ quart of chicken broth low sodium
• 1 large purple onion or of choice
• 2 celery sticks chopped finely
• 2 whole diced kielbasa sausages
• 2 garlic cloves
• 1 oz. of our Tuscan infused olive oil
• 2oz. Serrano Chili pepper infused honey vinegar
• Sea Salt & pepper to taste

After sautéing the sausages, garlic, onion & celery, add all ingredients to your slow cooker and cook for 6 hrs. You can use chicken instead of the Kielbasa sausages if you prefer, but add in a little smoked meat for that rich flavor.

Enjoy!!