I know most of us have prepared Asparagus wrapped with bacon, but wow!! we drizzled our Blood Orange Olive Oil over 4 stalks each, wrapped the bacon, added dried herbs, fennel, basil, garlic, onion and baked for 20 min on 375, but then spri…nkled over them with our Serrano Chili Pepper Infused Balsamic Vinegar and then also tried a sweet white peach. OMG!! a meal all by itself. I ate probably 5 of them and loved every bite. The rest of my guys had chicken wings and a baked potato. Hope you guys have a great weekend. It is going to be BEAUTIFUL!!!!!
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