- 4 Large Chicken Breasts sliced into strips (approx. 4 strips ¼ thickness per breast);
- 3 pieces of bacon or turkey bacon pre-cooked, but still flimsy to wrap around chicken;
- talian herbs: garlic, onions, basil, thyme & oregano sautéed with our garlic and smoky chipotle olive oil ( I used 50/50 about 4 tablespoons)& the chicken pieces. Chicken should not be completely done.
- Two cans of croissant dough, opened and laid out on baking pan, slightly stretched out;
- ¼ stick of cream cheese, ¼ of goat cheese & Blue cheese crumbles;
- Blend cheeses, add in dill weed, smoked paprika, and herb & garlic mixture you sautéed with the chicken.
- When out of the oven and still hot, drizzle our vegan dairy free butter olive oil over each wrap and sprinkle with garlic powder or other fine grained herbs.
- You can add in chopped spinach, ham chunks or salsa to make your own chicken Gordon bleu!!
- Place in oven until golden brown (15-22 min). Easy!! 30 min (pre-heat oven at 375 for 15 min before hand).